2013-07-10huffingtonpost.com

``In retrospect, Miller says there were warning signs at each facility he called home. A former restaurant manager, he says that at his first home, the initial hint of trouble brewing was the menu: Cheerios for breakfast and hot dogs for dinner, day after day. At his second home, the owner began asking for monthly payments before the first of the month. There, too, the meals were bare bones. "She must have gotten a coupon on beans, because we had baked bean sandwiches in the morning," he said. Lynn Soria, the former owner of Miller's first home, Shady Pines II, declined to comment for this article. Resurreccion Samaniego, the former owner of his second home, House of Mercy, did not return calls seeking comment.''



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