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2012-08-22 — homelandsecuritynewswire.com
A report on Chinese TV showed rotten peaches spiked with sodium metabisulfite to make the fruit look fresh, seasoned in bleaching agents and additives harmful to the human liver and kidneys, and pickled in outdoor pools surrounded by garbage; the peaches are then packed in dirty bags which were previously used to hold animal feed, and shipped off to big brand stores; trouble is, this story is typical of, rather than an exception to, food production practices in China
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